AOC Montlouis-sur-Loire


Instagram buttonDiscord buttonFacebook buttonTwitter button

AOC Montlouis-sur-Loire

The vineyard of the Montlouis-sur-Loire extends on 700 ha around three communes from the Lussault-on-Loire, Saint-Martin-le-Beau and the Montlouis-on-Loire but only 300 ha can claim with the A.O.C of the same name.
Located at the edge the Loire and under a perfect sunning on a sandy soil mingled with flint, the AOC the Montlouis-sur-Loire with all qualities necessary to the realization of the high-class wines.

Composed exclusively of “chenin”, type of vine also known under the white name pineau of the Loire, the AOC the Montlouis-sur-Loire offers still, medium dry or soft wines to us, presenting a pleasant gilded dress which develop fruity quince aromas.

The very hot years as in 1976 can produce the large marrowy one whose l' life expectancy can reach the century.
This wine is tasted fresh and will accompany with happiness by calf, a black roll with boletus mushrooms or good goat's milk cheese...

credits photo : © Ben Goode - FOTOLIA

Vous êtes producteur, vous pouvez facilement et gratuitement ajouter vos coordonnées ici et ainsi faire connaitre votre production à tous nos visiteurs.




About AFTouch-cuisine

With aftouch-cuisine.com, we invite you to pull off the éCommunication Superhighwayé for a moment and roam the back roads of the French countryside to discover the regional French food, French recipes cuisine and the wonderful people of the past and of the present who are behind French cooking world-wide reputation. A.F.Touch cuisine will offer you all the specialties of the French food. Each specialty is presented within its regional context accompanied by a list of traditional producers, guardians of tradition and expertise which have been handed down from generation to generation

The team

Couet ivan
Webmaster, developpeur and designer. Couet Ivan
Asfaux Patrick
French staring chef, sharing his recipes and his passion for cooking. Asfaux Patrick
Dubarry Stéphane
Dubarry stéphane

Informations


Gardons le contact