Beef Kebab
From the one star french chef Patrick Asfaux
Cooking time :
Total time :
There are some examples of marinade for the beef:
-
Red wine, red wine vinegar, chopped shallots, thyme, salt and pepper.
- -
White wine, cracked pepper, tarragon, bay leaf and salt.
- -
Grappe seed oil, thyme, bay leaf, garlic, espelette chili and salt.
- -
Soy sauce, red wine vinegar, coriander, sugar, honey, salt and pepper.
- Then, make your kebabs alternating the following ingredients on your skewers (to choose from):
Progression
- Beef, chorizo, sweet onion, yellow pepper.
- Beef, onion, cocktail white pudding, green pepper.
- Beef, dice of courgette (zucchini), onion, pitted black olive.
- Beef, red onion, smoked pork belly, bay leaf.