Burgundy Rosé

Bourgogne Rosé Bourgogne rosé is a renowned wine produced in the Burgundy region of France. It is made from Pinot Noir grapes that are harvested at maturity and pressed quickly to produce a wine with a pale pink colour. This wine displays a refined and delicate bouquet, with notes of red berries and wild flowers. It possesses well-balanced acidity and a fresh, crisp flavour. Bourgogne rosé pairs beautifully with light dishes such as salads, shellfish, and grilled fish. It is equally well suited to summer evenings on the terrace or as an aperitif wine. The wine is also noted for its excellent ageing potential, capable of being cellared for several years without loss of quality. The finest Bourgogne rosés are produced in prestigious villages including Gevrey-Chambertin and Chablis.