Recipe: Turkey Skewers
Prep
15 min
Cook
15 min
Total
30 min
Servings
5 serv.
Step-by-step directions
Cook the turkey meat in a pan.
Once cooked, cut shapes with a cookie cutter.
Cut Gruyère cubes and pieces of bell peppers.
Skewer the turkey, tomatoes, peppers, mozzarella on skewer sticks.
Quickly pass over the barbecue to lightly melt the mozzarella and Gruyère.
You can also make skewers with pineapple cubes, bananas... for the sweet version
Wine Pairing
Explore all French wines ›Comments (0)
No comments yet. Be the first to share your experience!
Help other cooks
Share a tip, your adaptation, your result. Every comment counts.