Ingredients for 4 servings
- cut into wheels 2 to 3 cm thick
- 120 g of organic bean sprouts rinsed in clear water
- 30 g of organic soy beans or broad beans
- 60 g of Lomo* cut into very thin slices
- 2 cloves of garlic with germs removed and sliced into thin slices
- lemon thyme flowers (if possible)
- olive oil and a knob of butter
- salt and freshly ground pepper
- soy sauce
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