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aftouch-cuisine.com/recette/welsh-454-454.html
Photo: AFTouch-Cuisine
Prep15 min
Cook15 min
Total30 min
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Ingredients
Welsh per person:
250 grs of cheddar per person
1 can of blonde beer
1 slice of sandwich bread per person
1 half slice of white ham per person
1 fried egg per person
one tablespoon of fresh cream
a pinch of cayenne pepper
one teaspoon of mustard
Step-by-step directions
cut the cheddar into cubes then melt it in 1.1 cups (25 cl) of beer and mustard, stir constantly. when the cheese is liquid add the fresh cream and pepper. pour the cheese into a deep plate on the sandwich bread and ham. then place the plate in a hot oven to brown the cheese, remove from oven and add the fried egg. serve with fries and beer.
Chef Patrick's Comment
Make this good recipe when the first frosts arrive.
You have completed the recipe! We hope it turned out delicious.
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Add AFTouch to your home screen
A shortcut on your phone for one-tap access.
How to do it on iPhone :
1. In Safari, tap the Share button (square with an up arrow, at the bottom of the screen).
2. Scroll down and tap "Add to Home Screen".
3. Tap Add at the top right.
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