Prep
5 min
Cook
15 min
Rest
1h
Total
1h20
Servings
4 serv.
Ingredients for 4 servings
- 5.25 oz (150 g) of flour + 3.5 oz (100 g) of cornstarch
- 3 eggs
- 1/2.1 qt (2 liter) of milk
- 1.1 oz (30 g) of sugar
- 1 tablespoon of liquid pistachio flavoring
- 2 tablespoons of water (if the batter is too thick)
- 3.5 oz (100 g) of chocolate
- 0.8 cup (20 cl) of thick heavy cream
Help other cooks
Share a tip, your adaptation, your result. Every comment counts.