Prep
15 min
Cook
10 min
Total
25 min
Servings
4 serv.
Beautiful homemade ravioli made with beef and flavored with herbs (savory, sage, parsley).
Ingredients for 4 servings
- 6 slices of beef
- 10.5 oz (300 g) of fresh goat cheese
- 4 egg yolks
- 1 small bouquet of herbs: flat parsley, savory, sage
- A little oil for the meat and a pinch of ground ginger
- 2 lemons
- 4 egg yolks
- 1 small bouquet of flat parsley
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