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Criots-Bâtard-Montrachet

Burgundy
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Criots Bâtard Montrachet is a prestigious white wine produced in Burgundy's vineyard region of France. Made from Chardonnay, it is produced in the village of Meursault. The wine is aged on clay-limestone soils and is characterized by its aromatic complexity and minerality. Criots Bâtard Montrachet displays aromas of white fruits such as apple and pear, along with floral notes and hazelnuts. On the palate, it is fresh and elegant, with fine acidity that provides remarkable length. It possesses good structure and fine persistence on the finish. Criots Bâtard Montrachet is an age-worthy wine that can be cellared for several years. It pairs excellently with fish and shellfish, as well as chicken or veal dishes. It is equally well suited to soft cheeses or blue-veined varieties.

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