Prep 20 min
Cook 45 min
Total 1h05
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Ingredients

for about thirty pretzels:
  • 4.4 oz (125 g) of flour
  • 2.6 oz (75 g) of butter
  • 0.7 oz (20 g) of sugar
  • 1 egg
  • 0.2 oz (5 g) of fine salt
  • a few grains of coarse salt
  • 1 star anise flower crushed and ground into powder