Prep
30 min
Cook
20 min
Total
50 min
Servings
4 serv.
Ingredients for 4 servings
- New potatoes from Ré, lemon thyme and half-salt butter
- Simple recipe where only the quality of the products used matters.
- 4 Small live blue lobsters (450 to 17.75 oz (500 g)) cut in half with insides removed and kept and the black sac well removed and discarded, the claws cracked with a small mallet
- 17.75 oz (500 g) of new potatoes cooked 6 minutes in sea water (or salted water) with thyme and bay leaf then drained
- olive oil
- lemon thyme
- 2.1 oz (60 g) half-salt butter
- and freshly ground pepper
Help other cooks
Share a tip, your adaptation, your result. Every comment counts.