Recipe: Chicken with Sesame

Name: Chicken with Sesame
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2 servings
Ingredients: 2 chicken breasts; 100 g (3.5 oz) of rice; 1 vegetable stock cube; 5 g (0.2 oz) of ginger; Oil; Sesame oil; Sesame seeds; Fresh coriander

By AFTouch-Cuisine 3.6/5 (11 reviews) · 🍳 22 made it

Prep 10 min

Cook 25 min

Total 35 min

Servings 2 serv.

Ingredients for 2 servings

Adjust for

servings

2 chicken breasts
100 g (3.5 oz) of rice
1 vegetable stock cube
5 g (0.2 oz) of ginger
Oil
Sesame oil
Sesame seeds
Fresh coriander

Step-by-step directions

1 Boil a pot of water and dissolve the vegetable stock cube.

2 Strip the coriander leaves and chop coarsely.

3 Finely chop the ginger.

4 Slice the chicken breasts and coat them with sesame oil, sesame seeds and chopped ginger.

5 Heat a pan with a little oil and sauté the chicken breasts, cook the rice for approximately 15 minutes. Once the rice is drained, mix it with the coriander.

6 Mix the chicken well and do not hesitate to add more sesame oil and seeds if necessary.

Chef Patrick's Comment

Good recipe, 2 things however, this will be better to my taste if you toast (just pan fry) your sesame seeds and if you only add your fresh coriander at the last moment.