Ingredients for 4 servings
- 2 zucchini
- 2 onions
- 2 tablespoons olive oil
- 2 Laughing Cow cheese
- 1 Kub bouillon cube
- salt and ground pepper
Recipe: Zucchini Soup
Prep
5 min
Cook
25 min
Total
30 min
Servings
4 serv.
Step-by-step directions
1 Slice the onions and zucchini thinly
1 Sweat them in olive oil for 3 minutes then salt and pepper
2 Add 50cl (2.1 cups) of water and the bouillon cube
3 After 20 minutes blend then when the soup is nice and smooth add the Laughing Cow cheese squares and blend for another 10 seconds
serve very hot
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a variation...add 1 or 2 tomatoes and 1 carrot leaving it to cook a bit longer...
Chef Patrick's Comment
A fun soup to make in season, you can add some smoked duck bacon bits and baguette croutons.
Wine Pairing
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