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Traditionals
Traditionals - Page 3
All recipes
(110)
Other dishes
⏱ 15h45
♥
Potee Lorraine
👤 6 serv.
⏱ 45+180 min
★
★
★
★
★
(14)
Other dishes
⏱ 2h
♥
Pickled Pork with Lentils
👤 6 serv.
⏱ 30+90 min
★
★
★
★
★
(13)
Other dishes
⏱ 3h30
♥
Pot-au-Feu
👤 8 serv.
⏱ 30+180 min
★
★
★
★
★
(54)
Other dishes
⏱ 45 min
♥
Cantal Cheese Tart
👤 6 serv.
⏱ 10+35 min
★
★
★
★
★
(9)
Other dishes
⏱ 5h40
♥
Duck and Goose Pot Roast
👤 8 serv.
⏱ 20+320 min
★
★
★
★
★
(4)
Other dishes
⏱ 1h15
♥
Stuffed Snails
👤 4 serv.
⏱ 25+50 min
★
★
★
★
★
(4)
Other dishes
⏱ 2h05
♥
Tielle à la sétoise
👤 4 serv.
⏱ 45+80 min
★
★
★
★
★
(60)
Other dishes
⏱ 30 min
♥
Welsh
⏱ 15+15 min
★
★
★
★
★
(26)
Other dishes
⏱ 1h10
♥
Stuffed Tomatoes
👤 4 serv.
⏱ 30+40 min
★
★
★
★
★
(33)
Other dishes
⏱ 1h20
♥
Pounti auvergnat
👤 6 serv.
⏱ 20+60 min
★
★
★
★
★
(37)
Other dishes
⏱ 4h45
♥
Bäeckeofe
👤 6 serv.
⏱ 45+240 min
★
★
★
★
★
(57)
Other dishes
⏱ 1h20
♥
Endives wrapped in ham
👤 6 serv.
⏱ 20+60 min
★
★
★
★
★
(35)
Other dishes
⏱ 1h30
♥
Fougasse Bread
⏱ 45+45 min
★
★
★
★
★
(29)
Other dishes
⏱ 20 min
♥
Parmentier of Black Pudding
👤 4 serv.
⏱ 10+10 min
★
★
★
★
★
(4)
Other dishes
⏱ 4h30
♥
Potjevleesch
👤 8 serv.
⏱ 30+240 min
★
★
★
★
★
(50)
Other dishes
⏱ 2h20
♥
Cassoulet
⏱ 20+120 min
★
★
★
★
★
(165)
Other dishes
⏱ 1h45
♥
Alsatian's sauerkraut
👤 8 serv.
⏱ 15+90 min
★
★
★
★
★
(119)
Other dishes
⏱ 1h
♥
Toulouse Sausage and Blonde Lentils
👤 4 serv.
⏱ 30+30 min
★
★
★
★
★
(3)
Other dishes
⏱ 50 min
♥
Stuffed Fennel with Reblochon Sauce
👤 5 serv.
⏱ 20+30 min
★
★
★
★
★
(12)
Other dishes
⏱ 55 min
♥
Chicken with Prawns
👤 6 serv.
⏱ 15+40 min
★
★
★
★
★
(3)
Other dishes
⏱ 40 min
♥
Foie gras risotto
👤 4 serv.
⏱ 15+25 min
★
★
★
★
★
(10)
Other dishes
⏱ 45 min
♥
Papyrus Gratinéed Potatoes
👤 4 serv.
⏱ 10+35 min
★
★
★
★
★
(11)
Other dishes
⏱ 50 min
♥
Provençal Caillette
👤 4 serv.
⏱ 20+30 min
★
★
★
★
★
(10)
Other dishes
⏱ 1h20
♥
My Mom's Paella
👤 15 serv.
⏱ 20+60 min
★
★
★
★
★
(12)
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Also in Other dishes
Oriental dishes
Pasta
Other dishes
Crêpes and galettes
Cheeses
Sandwiches
Eggs
Gnocchi
Savoury tarts
Gratins
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