Recipe: Fresh carrot and orange juice

Name: Jus frais de carottes et d'oranges
Prep time: 5 min
Total time: 5 min
Ingredients: Ingrédients pour 1 verre de 20 cl :160 g de carottes (pour 8 cl de jus)2 oranges moyennes (pour 12 cl de jus)

By AFTouch-Cuisine ★ ★ ★ ★ ★ 4.3/5 (12 reviews) Desserts

Prep 5 min

Total 5 min

Ingredients

Ingredients for 1 glass of 20 cl:
160 g of carrots (for 8 cl of juice)
2 medium oranges (for 12 cl of juice)

Step-by-step directions

Peel and wash the carrots. Cut them into large pieces and pass them through a centrifuge.
Press the oranges and strain the juice
through a fine sieve.
Mix the two juices and serve in a glass.

Chef Patrick's Comment

A summer recipe that will be even better if you find carrots from Créances that are particularly sweet. For a nice presentation, dip the rim of your empty glasses in lemon juice and place them on semolina sugar, pour your mixture into your glasses, then at the last moment add a dash of grenadine.

Jus d'orange Crevettes aux oranges Gâteau de semoule