Recipe: Smoked duck breast salad

Name: Smoked duck breast salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6 servings
Cuisine: French
Ingredients: Smoked duck breast salad for 6 guests:; A variety of seasonal greens, washed and dried8 thin cuts of roasted duck breast,; 1 duck breast, dried, smoked and thinly sliced,; 3.5 oz (100 g) pine kernels,; 2 large tomatoes,; 1 cucumber, sliced,; 8 grilled and garlic-flavoured croutons,; 1 tablespoon oil; 1 tablespoon wine vinegar; salt, pepper, parsley

By AFTouch-Cuisine 5/5 (1 review)

Prep 20 min

Cook 10 min

Total 30 min

Servings 6 serv.

Ingredients for 6 servings

Adjust for

servings

Smoked duck breast salad for 6 guests:

A variety of seasonal greens, washed and dried

8 thin cuts of roasted duck breast,
1 duck breast, dried, smoked and thinly sliced,
3.5 oz (100 g) pine kernels,
2 large tomatoes,
1 cucumber, sliced,
8 grilled and garlic-flavoured croutons,
1 tablespoon oil
1 tablespoon wine vinegar

salt, pepper, parsley

Step-by-step directions

Season the salad with some vinaigrette. Heat the duck and the roasted duck breast slices. Use paper towels to remove any excess fat. Harmoniously arrange all of the salad ingredients in each plate. Sprinkle with parsley and serve with croutons. Serve warm.