Recipe: Peach Wine
Prep
10 min
Total
10 min
Step-by-step directions
1 Let the leaves macerate for 4 days in the remaining ingredients.
2/ Stir the decoction at least once a day.
3/ After the 4th day, remove the leaves and filter and, you will have a sort of cooked wine that the ladies will love.
Serve chilled Yum...!
Chef Patrick's Comment
Super good, in Burgundy with Irancy wine and marc.
Wine Pairing
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