Recipe: Roasted Comté String and Truffle Pieces

Name: Ficelle rôtie de Comté et brisures de truffes
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 portions
Ingredients: Effiloché d'endive ,moutarde thé vert(Maccha)Ficelle rôtie de Comté et brisures de truffes pour 4 personnes :1 ficelle coupée en 2 dans l'épaisseur puis en 4 parties égales200 g de Comté la croûte retirée (on peut la garder c'est juste pour l'esthétisme)40 g de brisures de truffes du Luberon*2 endives essuyées ouvertes en 2 dans la longueur taillées ensuite en grosse julienne(bâtonnets)1 cuiller a soupe de moutarde anglaise6 g de poudre de thé vert maccha*juste chauffé dans 5 cl de vinaigre et mis a rafraîchirun pointe de sel et du poivre du moulin.

By chef patrick ★ ★ ★ ★ ★ 5/5 (1 reviews) Starters

Prep 10 min

Cook 5 min

Total 15 min

Servings 4 serv.

Ingredients for 4 servings

Shredded endive, green tea mustard (Matcha)

Roasted Comté string and truffle pieces for 4 people:
1 string cut in half lengthwise then into 4 equal parts
200 g of Comté with rind removed (you can keep it, it's just for aesthetics)
40 g of Luberon truffle pieces*
2 endives wiped, opened in half lengthwise then cut into thick julienne (sticks)
1 tablespoon of English mustard
6 g of matcha green tea powder* just heated in 5 cl of vinegar and left to cool
a pinch of salt and freshly ground pepper.

Step-by-step directions

1- Remove your baking sheet from the oven and turn it on to broil position.

2- While it heats up, spread your 8 small pieces of baguette on the sheet, then arrange your pieces of Comté and truffle pieces along the entire length, pressing them in slightly, then place this sheet in the middle of your oven.

3- While your strings are gratinéing, in a salad bowl place the mustard and infused green tea, salt a little and give a grind of pepper then quickly mix in your shredded endives.

4- Very quickly, arrange a little of your endive salad in the center of each plate then the 2 small gratinéed strings, giving a grind of pepper at the start, serve very quickly and if your guests eat with their fingers that will be fine too.
I guarantee you a pure moment of pleasure tasting this little snack.
*A major condiment brand also sells a superb Matcha Tea mustard.
*For Luberon truffle pieces
www.mourrenoir.com

Comté Endives Condiments Endives au fromage