Recipe: Baked apples with vanilla and spices

Name: pommes au four a la vanille et aux epices
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4 portions
Ingredients: 4 pommes.100 gr de sucre poudre.4 batons de cannelle.2 gousses de vanille.4 anis étoilés.60 gr de beurre.50 gr de raisins secs.

By dalila34 ★ ★ ★ ★ ★ 4.7/5 (9 reviews) Desserts

Prep 10 min

Cook 60 min

Total 1h10

Servings 4 serv.

Ingredients for 4 servings

4 apples.
100 gr of powdered sugar.
4 cinnamon sticks.
2 vanilla pods.
4 star anise.
60 gr of butter.
50 gr of raisins.

Step-by-step directions

1/ Clean the apples carefully and remove the core using an apple corer. Cut the vanilla pods in half, then split them lengthwise.
2/ Preheat the oven to 200°C (gas mark 6).
3/ Butter a baking dish or individual dishes and place the apples in them. Insert the vanilla and raisins into the core.
4/ Place the cinnamon and star anise on top, sprinkle with sugar and place a knob of butter on each apple.
5/ Bake in the oven for approximately 1 hour and enjoy while still warm.
A simple but excellent dish...