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Meat - Page 11

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Beef 54 Pork 98 Poultry 82 Lamb and Mutton 43 Veal 89 Wild boar 6 Rabbit 33 Quails 9 Duck 39 Foie gras 7 Guinea fowl 13 Turkey 6 Venison 2

All recipes (487)

Recette Steak au Poivre (Peppercorn Steak)
Meat ⏱ 20 min

Steak au Poivre (Peppercorn Steak)

👤 4 serv. ⏱ 5+15 min
★ ★ ★ ★ ★ (15)
Recette Gras-Double (Lyonnaise Tripe)
Meat ⏱ 4h50

Gras-Double (Lyonnaise Tripe)

👤 6 serv. ⏱ 20+270 min
★ ★ ★ ★ ★ (9)
Recette Daube Provençale (Provence Beef Stew)
Meat ⏱ 4h45

Daube Provençale (Provence Beef Stew)

👤 6 serv. ⏱ 45+240 min
★ ★ ★ ★ ★ (61)
Recette Coq au Vin (Chicken Braised in Red Wine)
Meat ⏱ 2h30

Coq au Vin (Chicken Braised in Red Wine)

👤 6 serv. ⏱ 30+120 min
★ ★ ★ ★ ★ (275)
Recette Veal Medallions (Mignons de Veau)
Meat ⏱ 50 min

Veal Medallions (Mignons de Veau)

👤 4 serv. ⏱ 30+20 min
★ ★ ★ ★ ★ (7)
Recette La Caqhuse (Picardy Pork with Onions)
Meat ⏱ 2h10

La Caqhuse (Picardy Pork with Onions)

👤 6 serv. ⏱ 10+120 min
★ ★ ★ ★ ★ (7)
Recette Carbonnade Flamande (Flemish Beer Beef Stew)
Meat ⏱ 3h20

Carbonnade Flamande (Flemish Beer Beef Stew)

👤 6 serv. ⏱ 20+180 min
★ ★ ★ ★ ★ (44)
Recette Veal Marengo (French Veal Stew)
Meat ⏱ 2h30

Veal Marengo (French Veal Stew)

👤 6 serv. ⏱ 30+120 min
★ ★ ★ ★ ★ (50)
Recette Classic Beef Bourguignon
Meat ⏱ 3h45

Classic Beef Bourguignon

👤 6 serv. ⏱ 45+180 min
★ ★ ★ ★ ★ (57)
Recette Beef Tenderloin Souvarov (Foie Gras & Truffles)
Meat ⏱ 1h15

Beef Tenderloin Souvarov (Foie Gras & Truffles)

👤 8 serv. ⏱ 30+45 min
★ ★ ★ ★ ★ (27)
Recette Black Truffle Savarin
Meat ⏱ 55 min

Black Truffle Savarin

👤 4 serv. ⏱ 20+35 min
★ ★ ★ ★ ★ (7)
Recette Lièvre à la Royale (French Braised Hare)
Meat ⏱ 5h

Lièvre à la Royale (French Braised Hare)

👤 10 serv. ⏱ 60+240 min
★ ★ ★ ★ ★ (137)
Recette Venison Medallions (Mignons de Biche)
Meat ⏱ 50 min

Venison Medallions (Mignons de Biche)

👤 6 serv. ⏱ 20+30 min
★ ★ ★ ★ ★ (16)
Recette Lacquered Roast Capon
Meat ⏱ 1h15

Lacquered Roast Capon

👤 8 serv. ⏱ 15+60 min
★ ★ ★ ★ ★ (20)
Recette Beef Stew in Cahors Wine (Estouffade)
Meat ⏱ 2h20

Beef Stew in Cahors Wine (Estouffade)

👤 6 serv. ⏱ 20+120 min
★ ★ ★ ★ ★ (17)
Recette Navarin of Lamb (French Lamb Stew)
Meat ⏱ 1h15

Navarin of Lamb (French Lamb Stew)

👤 6 serv. ⏱ 15+60 min
★ ★ ★ ★ ★ (33)
Recette Blanquette de Veau (Creamy French Veal Stew)
Meat ⏱ 2h15

Blanquette de Veau (Creamy French Veal Stew)

👤 6 serv. ⏱ 45+90 min
★ ★ ★ ★ ★ (193)
Recette Veal Grenadins en Cocotte (Dutch Oven Veal)
Meat ⏱ 35 min

Veal Grenadins en Cocotte (Dutch Oven Veal)

👤 6 serv. ⏱ 5+30 min
★ ★ ★ ★ ★ (38)
Recette Pâté Lorrain (French Meat Pie)
Meat ⏱ 13h45

Pâté Lorrain (French Meat Pie)

👤 6 serv. ⏱ 45+60 min
★ ★ ★ ★ ★ (114)
Recette My Madrid-Style Veal Tripe
Meat ⏱ 3h20

My Madrid-Style Veal Tripe

👤 4 serv. ⏱ 20+120 min
★ ★ ★ ★ ★ (13)
Recette Pheasant Ballotines Esaü
Meat ⏱ 2h

Pheasant Ballotines Esaü

👤 4 serv. ⏱ 60+60 min
★ ★ ★ ★ ★ (5)
Recette Pigeon & Foie Gras in a Gourmet Cage
Meat ⏱ 1h05

Pigeon & Foie Gras in a Gourmet Cage

👤 4 serv. ⏱ 20+45 min
★ ★ ★ ★ ★ (13)
Recette Free-Range Chicken Supreme with St George's Mushrooms
Meat ⏱ 30 min

Free-Range Chicken Supreme with St George's Mushrooms

👤 4 serv. ⏱ 10+20 min
★ ★ ★ ★ ★ (6)
Recette Rougail Saucisse (Réunion Sausage Stew)
Meat ⏱ 30 min

Rougail Saucisse (Réunion Sausage Stew)

👤 6 serv. ⏱ 10+20 min
★ ★ ★ ★ ★ (8)
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