Ingredients

Chocolate and Pine Nut Brownies:
  • 200 g (7 oz) of dark chocolate (containing at least 70% cocoa)
  • 120 g (4.25 oz) of sugar
  • 3 eggs
  • 130 g (4.5 oz) of softened butter
  • 50 g (1.75 oz) of flour
  • 50 g (1.75 oz) of almond powder
  • 1 teaspoon of cinnamon
  • 120 g (4.25 oz) pine nuts.