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Ingredients for 4 servings

servings
  • 1 beet
  • 1/3 of a Chinese cabbage
  • 1 handful of raisins
  • 1 handful of hazelnuts
  • 1 tbsp of cashew butter
  • 1 tbsp of soy cream
  • a little water
  • wild garlic salt, pepper
  • Malted yeast