Recipe: Apple-Vanilla and Star Anise Clafoutis

Name: Clafoutis aux pommes-vanille et anis etoile
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 6 portions
Ingredients: 4 pommes fruit.55 g de farine.160 g de sucre.20 cl de lait.3 oeufs.20 cl de crème fraîche.10 g de beurre.3 anis étoilé.1 càs de calvados.1 sachet de sucre vanille.1 gousse de vanille.1 pincée de sel.

By dalila34 ★ ★ ★ ★ ★ 5/5 (3 reviews) Desserts

Prep 30 min

Cook 45 min

Total 1h15

Servings 6 serv.

a clafoutis with apples Normandy style...

Ingredients for 6 servings

4 apples.
55 g flour.
160 g sugar.
20 cl milk.
3 eggs.
20 cl crème fraîche.
10 g butter.
3 star anise.
1 tbsp calvados.
1 packet vanilla sugar.
1 vanilla pod.
1 pinch of salt.

Step-by-step directions

1- Preheat the oven to 190° TH.6/7. Butter a dish approximately 27cm.
then sprinkle it with vanilla sugar, split the vanilla pod
and scrape the small seeds.

2- Mix them for 2 minutes with the vanilla seeds,
the sugar, the flour, the salt, the cream, the milk, the star anise reduced to powder, the lightly beaten eggs and the calvados.

3- Peel and cut the apples into quarters and arrange them
in a spiral in the baking dish. Pour the egg-based mixture into it.
Bake for 40 minutes, then serve warm.