Recipe: Almond Porridge

Name: Porridge amandes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 portions
Ingredients: 60 g de flocons d'avoine250 ml de lait d'amandes1 cuillère à soupe de raisins secs3 figues séchées3 noix1/2 càc de cannelleUn fruit de saison

By AFTouch-Cuisine ★ ★ ★ ★ ★ 4/5 (14 reviews) Desserts

Prep 5 min

Cook 15 min

Total 20 min

Servings 1 serv.

Ingredients for 1 servings

60 g of oat flakes
250 ml of almond milk
1 tablespoon of raisins
3 dried figs
3 walnuts
1/2 tsp of cinnamon
A seasonal fruit

Step-by-step directions

Cut the dried figs into small cubes and the fruit into pieces, crush the walnuts. Set aside.
Pour the milk and oat flakes into a saucepan and bring to a boil, stirring constantly. Cook over low heat until you obtain a porridge.
Off the heat, add the raisins, dried fig cubes, crushed walnuts, cinnamon and fruit pieces.
Mix everything together and enjoy without further delay!

Soupes de petits pois Floc de gascogne Fruits secs et oleagineux