Recipe: Freshly Strawberry

Name: Freshly Strawberry
Prep time: 15 min
Total time: 75 min
Yield: 4 servings
Ingredients: 600 g (21 oz) of strawberries; 3 tbsp of honey; 1 pot of vanilla ice cream; For the caramel sauce:200 g (7 oz) of sugar; 200 g (7 oz) of salted butter; 4 tablespoons of liquid crème fraîche

By AFTouch-Cuisine 4.6/5 (14 reviews) · 🍳 31 made it

Prep 15 min

Rest 1h

Total 1h15

Servings 4 serv.

Strawberries are seasonal fruits and ice cream is a must during summer. The idea of combining the two was obvious to symbolize a summer dessert. It's fresh and it's light, everything we love in summer.

Ingredients for 4 servings

Adjust for

servings

600 g (21 oz) of strawberries
3 tbsp of honey
1 pot of vanilla ice cream

For the caramel sauce:

200 g (7 oz) of sugar
200 g (7 oz) of salted butter
4 tablespoons of liquid crème fraîche

Step-by-step directions

Start with the caramel:

1 Pour 200 g (7 oz) of sugar into a saucepan and cook over low heat, until it melts and takes on a brown color

2 When the sugar browns, add the butter and stir constantly until you obtain a homogeneous mixture

3 Remove from heat and add the crème fraîche

4 Pour into a jar and refrigerate.

5 Cut the strawberries in half, pour them into a bowl, add the honey and mix.
Place them in glasses and refrigerate for 30 minutes.

6 After 30 minutes of resting, proceed with the presentation by placing a scoop of ice cream on the strawberries and pour caramel on top according to your preference.
Enjoy.