Recipe: Fresh carrot and orange juice

Name: Fresh carrot and orange juice
Prep time: 5 min
Total time: 5 min
Ingredients: Ingredients for 1 glass of 20 cl (0.8 cup):; 160 g (5.75 oz) of carrots (for 8 cl (0.3 cup) of juice); 2 medium oranges (for 12 cl (0.5 cup) of juice)

By AFTouch-Cuisine 4.3/5 (12 reviews) · 🍳 22 made it

Prep 5 min

Total 5 min

Ingredients

Ingredients for 1 glass of 20 cl (0.8 cup):
160 g (5.75 oz) of carrots (for 8 cl (0.3 cup) of juice)
2 medium oranges (for 12 cl (0.5 cup) of juice)

Step-by-step directions

Peel and wash the carrots. Cut them into large pieces and pass them through a centrifuge.
Press the oranges and strain the juice
through a fine sieve.
Mix the two juices and serve in a glass.

Chef Patrick's Comment

A summer recipe that will be even better if you find carrots from Créances that are particularly sweet. For a nice presentation, dip the rim of your empty glasses in lemon juice and place them on semolina sugar, pour your mixture into your glasses, then at the last moment add a dash of grenadine.