A summer sorbet when strawberries are at their peak sweetness. You have an ice cream maker? Twenty minutes of prep, that's all. No fancy techniques needed.

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Ingredients

Ingredients :

  1. 1 kilogram (2.2 lb) fresh ripe and naturally well sugared strawberries
  2. 300 grams (2/3 lb) caster sugar
  3. 1/2 lemon (for the juice)
  4. 1 orange (for the juice)