Recipe: Chocolate mousse as Justine likes it

Name: Mousse au chocolat comme l'aime Justine
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 portions
Ingredients: 264 kcal par personne150 g de chocolat noir à 70 % de cacao20 g de pépites de chocolat noir2 blancs d'oeufs80 g de crème liquide6 g de gélatine2 cuillères à soupe de sucre glace

By AFTouch-Cuisine ★ ★ ★ ★ ★ 5/5 (2 reviews) Desserts

Prep 10 min

Cook 10 min

Total 20 min

Servings 4 serv.

Ingredients for 4 servings

264 kcal per person
150 g of dark chocolate with 70% cocoa
20 g of dark chocolate chips
2 egg whites
80 g of liquid cream
6 g of gelatin
2 tablespoons of icing sugar

Step-by-step directions

melt the chocolate in a double boiler.
in a bowl, pour the cream and whisk it to aerate after adding the sucralose. reserve in the cold.
soften the gelatin in ice water and drain it.
whip the egg whites until stiff peaks form.
remove the melted chocolate from the double boiler and add the gelatin. mix.
fold in the cream with a spatula, then the egg whites. mix well.
spoon into 4 cups. distribute the chocolate chips on each one.